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Up DinnerMenu
DINNER MENU
Organic
HEIRLOOM TOMATO SALAD
Feta Cheese, Kalamata, Watermelon, Basil Dashi
***Plant Based***
GREEN CHAYOTE SQUASH SALAD
Jicama Root, Green Beans, Heirloom Cherry Tomato, Roasted Pistachio, Sweet Garlic Vinaigrette
**Plant Based**
THAI SALAD
Green Papaya, Mix Greens, Crispy Parsley, Murmura, Peanut Tahini, Critic Thai Vinaigrette
**Plant Based**
Crudo
BLUE FISH TIRADITO | 100g
Scallops, Yellow Aji, Seaweed Macha, Avocado
TUNA WONTON | 3 pzs
Guacamole, Seaweed, Jicama, Pepino, Cilantro, Sweet Soy
CRISPY RICE | 5 pzs
BLUEFIN TUNA | Kosho aioli / Scallions/ Ponzu
SALMON | Hollandaise & Hazelnut Sauce / Ikura / Ponzu
DRY AGED KAMPACHI | Sesame Seed Aioli / Crispy Capers / Ponzu
Signature
CRISPY CHICKEN | 180g
Toasted Peanuts, Homemade Teriyaki, Organic Pickled Vegetables
SHORT RIB GYOZAS | 5 pzs
Pineapple Relish, Sesame Seed
ROASTED SHISHITO PEPPERS
Corn, Spicy Thai Vinaigrette, Cherry Tomatoes Katsuobushi
OKONOMIYAKI | 100g
Braised Short Rib, Tonkatsu Sauce, Kewpie, Katsuobushi
Large Plates
ROASTED HALF ORGANIC CHICKEN | 500g
Celery Root & Parmigiano Puree, Brocoli, Kimchi, Purslane, Chicken Au Jus
PAN SEARED SEABASS | 160g
Mushroom Farro Rissoto, Edamame Emultion, Sauce Americaine
SHRIMP & NOODLES | 160g
Red Curry, Sweet Peppers, Spring Onion, Baby Tomatoe
SEARED SALMON | 170g
Ikura Sauce, Carrot Puree, Charred Leeks
BRAISED SHORT RIBS | 150g
Bao Bun, Kombu, Spinach, Mushrooms, Coloradito Mole
GRILLED RIB EYE STEAK | 400 GRS
Plantain Puree, Grilled Asparagus, Pickled Onion, Au Jus
FRIED RICE
Mixed Vegetables, Chinese Chorizo, Fried Calamari, Soy Bean, Fresh Avocado
*Add Protein: Lobster 500 grs / Shrimp 250 grs / Chicken 150 grs
CHARRED OCTOPUS | 350 grs
Bok Choy, Lentil Puree, Fried Capers, Crispy Brussels Sprouts
Sides Dishes
CHARRED SWEET POTATOE
Local Honey Glaze, Roasted Peanuts, Cotija Cheese
GREEN BEANS
Mojo Garlic, White Wine, Katsobushi, Sesame Seed
Desserts
DARK CHOCOLATE NOUGAT
Passion Fruit Sauce, Citrus Segment
TRES LECHES CAKE
Guava Foam, Strawberry Powder
GOLDEN MILK TART
Latte-Air, Fresh Strawberries, Caramelized Sesame Seed
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